Clean label taste solutions for the bakery industry
Bakery offers a wide range of emotions to the consumer for all times of the day. From indulgence to healthier options, JPL flavours can offer a spectrum of ideas to compliment the requirements of our customers and the consumers.
We can work on a wide range of finished baked goods such as:
- Morning Goods – Breads, rolls, croissants, pancakes, scones, muffins
- Pastries – Plain or filled pastries and pies
- Cakes – Sponge, fruit & chocolate cakes, toppings and fillings
- Gluten Free – Breads, pancakes, muffins
- Sauces – Caramel, chocolate and fruit sauces
- Pizzas – Pizza bases and toppings
Utilising our new functional range for healthier options, the bakery arena is an exciting place to be to develop the next trend setting products. We can work on reducing fats and added sugars across a wide range of products without compromising on taste. With our key bakery knowledge, we can re-engineer baked goods and fillings to offer great tasting and healthy alternatives.